White Truffle and Mushroom Sauce 13 oz

• Perfect for a quick meal
• Made with premium ingredients
• Product of Italy

Made from the finest natural ingredients, this sauce is non-GMO, gluten-free, and vegetarian, offering an authentic taste of Italy in every bite.

Featuring champignon mushrooms, delicate bianchetto truffle, rich, and heavy cream, this sauce is a true culinary masterpiece. Each tin is carefully prepared to capture the rich, subtle flavors and delicate aromas of black truffles, offering an authentic taste that enhances any dish with sophistication and depth.

How to use

Using our sauce is effortless. Simply heat it gently in a saucepan until warmed through, then pour it over pasta, risotto, grilled meats, or fish. The robust and savory flavors will infuse your meals, creating a culinary experience that satisfies even the most discerning palates.

Frequently bought with: Red pesto and truffles

Frequently bought with: White truffle oil