Organic White Truffle Salt 22 lbs

• Certified Organic: made with organic sea salt and organic white truffles, ensuring a high-quality, clean-label ingredient
• Crafted with premium sea salt
• Luxurious Flavor: infuses your products with the refined, earthy taste of white truffles, appealing to gourmet consumers
• Versatile Application: ideal for a variety of food products, including seasonings, snacks, sauces, and ready-made meals
• Consistent Quality: provides a reliable and uniform truffle flavor in every batch, ensuring product consistency
• Sustainable & Natural: aligns with consumer demand for organic and sustainably sourced ingredients

Introduce the exquisite flavor of organic white truffles to your product line with our Organic White Truffle Salt, specifically designed for manufacturers. This premium seasoning blend combines the finest organic sea salt with the delicate and aromatic essence of organic white truffles, delivering a luxurious taste that enhances a wide range of culinary products. Perfect for use in gourmet snacks, seasonings, and prepared foods, this organic truffle salt offers a clean-label solution for manufacturers looking to elevate their offerings with an authentic, natural flavor.

How to use:

• Optimize Flavor: conduct small batch tests to determine the perfect concentration of organic truffle salt for your products, ensuring a balanced and appealing flavor profile
• Clean Label Appeal: highlight the organic certification and the use of real white truffles on your product labels to attract health-conscious and gourmet consumers
• Pair with Complementary Organic Ingredients: combine with organic garlic, herbs, or cheeses to create complex and flavorful products
• Storage & Handling: store in a cool, dry place to maintain the integrity and flavor of the organic truffle salt during production

Tips:

• Flavor Testing: conduct small batch tests to determine the optimal concentration of truffle salt for your specific products, ensuring the desired flavor intensity
• Product Labeling: highlight the inclusion of real black truffles on your product labels to attract consumers seeking gourmet and luxury ingredients
• Pair with Complementary Flavors: combine ingredients like garlic, Parmesan Cheese, or rosemary to create complex and appealing flavor profiles
• Storage & Handling: store the mix in a cool, dry environment to maintain its flavor and quality during production
• Consider Packaging: if creating consumer-facing products, consider packaging that preserves the aromatic quality of the truffle salt, such as airtight containers or resealable bags